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Shay Singh - IELTS Academic Writing Task 1

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Shay Singh - IELTS Academic Writing Task 1

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文件大小: 3.18G
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收录时间:2022-05-09
最近下载:2025-10-01

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文件列表

  • 4. Part 3 Cooking/5. Breakdown of Practice Question 2.mp4 270.4 MB
  • 3. Part 2 The Recipe/16. The Basics of Writing Specific Details.mp4 242.0 MB
  • 3. Part 2 The Recipe/18. How to Write Specific Details for Comparative Graphs.mp4 204.9 MB
  • 4. Part 3 Cooking/2. Breakdown of Practice Question 1.mp4 193.0 MB
  • 4. Part 3 Cooking/1. Practice Question 1 in Real-time.mp4 161.4 MB
  • 4. Part 3 Cooking/4. Practice Question 2 in Real-time.mp4 145.0 MB
  • 3. Part 2 The Recipe/11. How to Write Overviews for Trend Graphs.mp4 142.9 MB
  • 2. Part I Ingredients/20. Punctuation.mp4 140.3 MB
  • 2. Part I Ingredients/1. First Ingredient Task Achievement.mp4 117.2 MB
  • 2. Part I Ingredients/32. Vocabulary for Maps.mp4 109.8 MB
  • 2. Part I Ingredients/7. Tenses.mp4 107.1 MB
  • 3. Part 2 The Recipe/4. How to Write Introductions for Trend Graphs.mp4 104.3 MB
  • 3. Part 2 The Recipe/5. How to Write Introductions for Comparative Graphs.mp4 100.2 MB
  • 3. Part 2 The Recipe/12. How to Write Overviews for Comparative Graphs.mp4 93.2 MB
  • 3. Part 2 The Recipe/19. How to Write Specific Details for Process Diagrams.mp4 90.7 MB
  • 2. Part I Ingredients/15. Complex Sentences.mp4 75.8 MB
  • 3. Part 2 The Recipe/13. How to Write Overviews for Process Diagrams.mp4 70.7 MB
  • 4. Part 3 Cooking/7. Final Tips.mp4 68.5 MB
  • 2. Part I Ingredients/18. Relative Clauses.mp4 67.1 MB
  • 2. Part I Ingredients/13. Simple and Compound Sentences.mp4 66.7 MB
  • 2. Part I Ingredients/28. Vocabulary for Comparative Graphs.mp4 66.5 MB
  • 2. Part I Ingredients/3. Second Ingredient Cohesion and Coherence.mp4 63.5 MB
  • 2. Part I Ingredients/17. Correlative Conjunctions.mp4 60.9 MB
  • 1. Introduction/6. How to Get a High Score.mp4 58.2 MB
  • 2. Part I Ingredients/26. Vocabulary for Trend Graphs.mp4 54.0 MB
  • 1. Introduction/4. The 4 Main Types of Questions.mp4 52.6 MB
  • 3. Part 2 The Recipe/20. How to Write Specific Details for Maps.mp4 51.5 MB
  • 2. Part I Ingredients/9. Articles and Agreement.mp4 51.2 MB
  • 1. Introduction/1. Welcome Aboard!.mp4 50.9 MB
  • 2. Part I Ingredients/22. Writing Numbers.mp4 48.7 MB
  • 2. Part I Ingredients/11. Active vs. Passive Voice.mp4 43.9 MB
  • 3. Part 2 The Recipe/9. The Basics of Writing Overviews.mp4 27.6 MB
  • 3. Part 2 The Recipe/6. How to Write Introductions for Process Diagrams.mp4 26.9 MB
  • 1. Introduction/2. Fundamentals of Writing Task 1.mp4 26.8 MB
  • 2. Part I Ingredients/30. Vocabulary for Process Diagrams.mp4 24.3 MB
  • 3. Part 2 The Recipe/2. The Basics of Writing Introductions.mp4 22.7 MB
  • 3. Part 2 The Recipe/14. How to Write Overviews for Maps.mp4 20.8 MB
  • 3. Part 2 The Recipe/1. Introduction to Part 2 The Recipe.mp4 19.1 MB
  • 1. Introduction/8. How This Course is Structured.mp4 17.1 MB
  • 2. Part I Ingredients/5. Third Ingredient Grammatical Range and Accuracy.mp4 17.1 MB
  • 3. Part 2 The Recipe/7. How to Write Introductions for Maps.mp4 14.1 MB
  • 2. Part I Ingredients/24. Fourth Ingredient Lexical Resource.mp4 11.5 MB
  • 2. Part I Ingredients/32.1 [PDF AT Task 1] Vocabulary for Maps.pdf.pdf 909.7 kB
  • 2. Part I Ingredients/26.1 [PDF AT Task 1] Vocabulary for Trend Graphs.pdf.pdf 780.6 kB
  • 2. Part I Ingredients/30.1 Vocabulary for Process Diagrams.pdf.pdf 710.2 kB
  • 2. Part I Ingredients/28.1 [PDF AT Task 1] Vocabulary for Comparative Graphs.pdf.pdf 648.2 kB
  • 3. Part 2 The Recipe/22.1 [PDF AT Task 1] Trend Graph Essays (1).pdf.pdf 598.9 kB
  • 3. Part 2 The Recipe/1.1 [PDF AT Task 1] Basic Strategy for Writing Task 1.pdf.pdf 482.8 kB
  • 4. Part 3 Cooking/5.1 [PDF AT Task 1] Breakdown of Practice Question 2.pdf.pdf 443.6 kB
  • 3. Part 2 The Recipe/22.4 [PDF AT Task 1] Process Diagram Essays.pdf.pdf 437.2 kB
  • 4. Part 3 Cooking/2.1 [PDF AT Task 1] Breakdown of Practice Question 1.pdf.pdf 422.3 kB
  • 3. Part 2 The Recipe/22.3 [PDF AT Task 1] Comparative Graph Essays.pdf.pdf 413.7 kB
  • 2. Part I Ingredients/3.1 _[PDF AT Task 1] List of Cohesive Devices.pdf.pdf 408.6 kB
  • 2. Part I Ingredients/24.1 [PDF AT Task 1] Basic Vocabulary.pdf.pdf 377.9 kB
  • 3. Part 2 The Recipe/2.1 [PDF AT Task 1] Ideas for Starting Introductions.pdf.pdf 364.9 kB
  • 3. Part 2 The Recipe/9.1 [PDF AT Task 1] Phrases for Starting Overviews.pdf.pdf 362.7 kB
  • 3. Part 2 The Recipe/16.1 [PDF AT Task 1] Phrases for Starting Detailed Paragraphs.pdf.pdf 362.1 kB
  • 4. Part 3 Cooking/4.1 [PDF AT Task 1] Practice Question 2 (Model 9 Answer).pdf.pdf 337.6 kB
  • 4. Part 3 Cooking/1.1 [PDF AT Task 1] Practice Question 1 (Model 9 Answer).pdf.pdf 330.0 kB
  • 2. Part I Ingredients/17.1 [PDF AT Task 1] List of Correlative Conjunctions.pdf.pdf 312.3 kB
  • 2. Part I Ingredients/22.1 [PDF AT Task 1] How to Write Numbers.pdf.pdf 285.3 kB
  • 2. Part I Ingredients/7.1 [PDF AT Task 1] Tenses.pdf.pdf 271.0 kB
  • 2. Part I Ingredients/11.1 [PDF AT Task 1] How to Form Passive Voice.pdf.pdf 262.8 kB
  • 1. Introduction/6.1 [PDF AT Task 1] How to Get a High Score (1).pdf.pdf 250.7 kB
  • 2. Part I Ingredients/15.1 [PDF AT Task 1] List of Subordinating Conjunctions.pdf.pdf 246.5 kB
  • 3. Part 2 The Recipe/22.2 [PDF AT Task 1] Map Essay.pdf.pdf 227.5 kB
  • 3. Part 2 The Recipe/16. The Basics of Writing Specific Details.vtt 29.5 kB
  • 4. Part 3 Cooking/5. Breakdown of Practice Question 2.vtt 28.1 kB
  • 3. Part 2 The Recipe/18. How to Write Specific Details for Comparative Graphs.vtt 26.2 kB
  • 2. Part I Ingredients/20. Punctuation.vtt 22.6 kB
  • 2. Part I Ingredients/7. Tenses.vtt 20.9 kB
  • 3. Part 2 The Recipe/11. How to Write Overviews for Trend Graphs.vtt 20.3 kB
  • 4. Part 3 Cooking/2. Breakdown of Practice Question 1.vtt 19.8 kB
  • 2. Part I Ingredients/32. Vocabulary for Maps.vtt 17.9 kB
  • 2. Part I Ingredients/1. First Ingredient Task Achievement.vtt 17.1 kB
  • 3. Part 2 The Recipe/12. How to Write Overviews for Comparative Graphs.vtt 16.9 kB
  • 3. Part 2 The Recipe/4. How to Write Introductions for Trend Graphs.vtt 16.1 kB
  • 3. Part 2 The Recipe/5. How to Write Introductions for Comparative Graphs.vtt 13.5 kB
  • 2. Part I Ingredients/28. Vocabulary for Comparative Graphs.vtt 12.7 kB
  • 2. Part I Ingredients/13. Simple and Compound Sentences.vtt 12.3 kB
  • 4. Part 3 Cooking/7. Final Tips.vtt 12.2 kB
  • 2. Part I Ingredients/15. Complex Sentences.vtt 12.0 kB
  • 2. Part I Ingredients/18. Relative Clauses.vtt 11.4 kB
  • 3. Part 2 The Recipe/19. How to Write Specific Details for Process Diagrams.vtt 11.0 kB
  • 2. Part I Ingredients/26. Vocabulary for Trend Graphs.vtt 10.4 kB
  • 2. Part I Ingredients/3. Second Ingredient Cohesion and Coherence.vtt 9.7 kB
  • 1. Introduction/1. Welcome Aboard!.vtt 9.4 kB
  • 2. Part I Ingredients/22. Writing Numbers.vtt 9.2 kB
  • 2. Part I Ingredients/17. Correlative Conjunctions.vtt 9.1 kB
  • 4. Part 3 Cooking/1. Practice Question 1 in Real-time.vtt 9.0 kB
  • 3. Part 2 The Recipe/13. How to Write Overviews for Process Diagrams.vtt 9.0 kB
  • 1. Introduction/6. How to Get a High Score.vtt 8.3 kB
  • 2. Part I Ingredients/9. Articles and Agreement.vtt 8.0 kB
  • 1. Introduction/4. The 4 Main Types of Questions.vtt 7.8 kB
  • 2. Part I Ingredients/11. Active vs. Passive Voice.vtt 7.4 kB
  • 1. Introduction/2. Fundamentals of Writing Task 1.vtt 7.3 kB
  • 3. Part 2 The Recipe/20. How to Write Specific Details for Maps.vtt 6.7 kB
  • 4. Part 3 Cooking/4. Practice Question 2 in Real-time.vtt 6.5 kB
  • 3. Part 2 The Recipe/2. The Basics of Writing Introductions.vtt 4.5 kB
  • 3. Part 2 The Recipe/9. The Basics of Writing Overviews.vtt 4.2 kB
  • 3. Part 2 The Recipe/1. Introduction to Part 2 The Recipe.vtt 4.2 kB
  • 3. Part 2 The Recipe/6. How to Write Introductions for Process Diagrams.vtt 4.1 kB
  • 2. Part I Ingredients/30. Vocabulary for Process Diagrams.vtt 3.9 kB
  • 1. Introduction/8. How This Course is Structured.vtt 3.3 kB
  • 2. Part I Ingredients/5. Third Ingredient Grammatical Range and Accuracy.vtt 3.3 kB
  • 3. Part 2 The Recipe/14. How to Write Overviews for Maps.vtt 2.8 kB
  • 2. Part I Ingredients/24. Fourth Ingredient Lexical Resource.vtt 2.3 kB
  • 3. Part 2 The Recipe/7. How to Write Introductions for Maps.vtt 2.3 kB
  • 1. Introduction/9. Is This Course Worth 5-Star Rating ⭐⭐⭐⭐⭐.html 824 Bytes
  • 4. Part 3 Cooking/3. Assignment Write An Entire Task 1 Essay (without timer).html 404 Bytes
  • 4. Part 3 Cooking/6. Assignment Write An Entire Task 1 Essay (with 20 min. timer).html 401 Bytes
  • 3. Part 2 The Recipe/21. Assignment Write Detailed Paragraphs.html 324 Bytes
  • 3. Part 2 The Recipe/8. Assignment Write an Introduction.html 319 Bytes
  • 3. Part 2 The Recipe/15. Assignment Write an Overview.html 315 Bytes
  • 1. Introduction/6.2 The Official IELTS Band Descriptors for Writing Task 1.html 167 Bytes
  • 3. Part 2 The Recipe/22. All Essays We Have Written So Far....html 145 Bytes
  • 2. Part I Ingredients/8. Tenses.html 133 Bytes
  • 2. Part I Ingredients/31. Vocabulary for Process Diagrams.html 133 Bytes
  • 2. Part I Ingredients/4. Second Ingredient Cohesion and Coherence.html 133 Bytes
  • 3. Part 2 The Recipe/10. The Basics of Writing Overviews.html 133 Bytes
  • 2. Part I Ingredients/6. Third Ingredient Grammatical Range and Accuracy.html 133 Bytes
  • 2. Part I Ingredients/33. Vocabulary for Maps.html 133 Bytes
  • 3. Part 2 The Recipe/3. The Basics of Writing Introductions.html 133 Bytes
  • 3. Part 2 The Recipe/17. The Basics of Writing Specific Details.html 133 Bytes
  • 2. Part I Ingredients/21. Punctuation.html 133 Bytes
  • 2. Part I Ingredients/2. First Ingredient Task Achievement.html 133 Bytes
  • 2. Part I Ingredients/19. Relative Clauses.html 133 Bytes
  • 2. Part I Ingredients/16. Complex Sentences.html 133 Bytes
  • 2. Part I Ingredients/29. Vocabulary for Comparative Graphs.html 133 Bytes
  • 2. Part I Ingredients/14. Simple and Compound Sentences.html 133 Bytes
  • 2. Part I Ingredients/12. Active vs. Passive Voice.html 133 Bytes
  • 2. Part I Ingredients/10. Articles and Agreement.html 133 Bytes
  • 2. Part I Ingredients/27. Vocabulary for Trend Graphs.html 133 Bytes
  • 1. Introduction/7. How to Get a High Score.html 133 Bytes
  • 2. Part I Ingredients/25. Fourth Ingredient Lexical Resource.html 133 Bytes
  • 2. Part I Ingredients/23. Writing Numbers.html 133 Bytes
  • 1. Introduction/5. The 4 Main Types of Questions.html 133 Bytes
  • 1. Introduction/3. Fundamentals of Writing Task 1.html 133 Bytes
  • 4. Part 3 Cooking/8. Final Tips.html 133 Bytes

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